La Petite Cour 8, rue Mabillon, 6ème 01 43 26 52 26 In the very heart of Saint-Germain neighbourhood, La petite cour is perfect to escape from the bustling streets of the city. Let's discover this charming, airy traditional eatery emerged in a refreshing patio with exotic plants and a beautiful fountain. You will have lunch/dinner in a well-thought, elegant room designed by a renowned French master craft worker. Last but not least, the wonderful terrace is one of the most spectacular in Paris which greets a varied crowd of regular visitors, and even sometimes, cheerful famous people. Chef's suggestions First Course: Marinated salmon, soft-boiled eggs and Piquillos dressing - 11€ Scrambled eggs with Caviar, leek mousse - 18 € Sliced duck Foie Gras with green apple ice cream - 17€ Main Course Frying pan full of escalope with Balsamic vinegar, truffle ice cream - 27€ Beef steak and duck Foie Gras, sprinkled with sea salt - 30€ Lamb baked in a spice crust, candied potatoes - 29 € Dessert: Chocolate cream on a moist pistachio cake - 9€ Morello cherries with homemade Santo Domingo's chocolate ice cream - 11€ Vanilla-flavored milk Risotto, salted-caramel ice cream - 9 €